Restaurants at Milan Bergamo Airport
Milan Bergamo Airport offers a good selection of places to eat and drink, ranging from a self service restaurant serving hot and cold meals to an Italian coffee shop/snack bar.
Restaurants at Milan Bergamo Airport
| Bar/Cafe/Restaurant | Refreshments Served | Contact Details |
| Agropromo Bergamo | Typical Bergamo cuisine | +39 035 4210549 |
| Autogrill SpA | Coffee house and snack bar | +39 02 48263545 |
| Iniziative Commerciali | Bar/cafe serving ice cream, liquor and beer | +39 339 3248853 |
| Juice Bar SrL | Fresh fruit juice, smoothies, yoghourt, fruit, breakfast and lunch | +39 02 99025335 |
| Marianna SrL | Ice cream and confectionery | +39 035 4596273 |
| Servair Airchef SrL | Restaurant/self service | +39 035 330101 |
The cuisine of Bergamo is essentially Alpine-Venetian, and polenta is served with almost everything - including sweets. One of the most traditional versions is taragna polenta which is prepared by melting cheese together with butter in cornmeal polenta, which is then presented with cotechino (a boiled salami-like sausage) and game. Another specialty is called cunsada polenta which is sliced, covered with Taleggio, and topped with butter and sage. Heated on a griddle, fried, toasted, or topped with salami or braised meats polenta illustrates perfectly Bergamo's rich culinary legacy. The local specialty is a polenta cake with chocolate birds heads sticking out of it.
The area around Bergamo is traditionally a great place for hunting so a number of dishes feature game of both the feathered and furry varieties. There is also a long list of fine Lombardy pork products, including delicacies like salamelle, cotechini and salamis that are among the best that Italy has to offer.
So if you are dining out in Bergamo be prepared for a treat because the local cuisine boasts lovely cheeses - typical of the Alpine tradition - some fabulous game dishes and a rich selection of sausages.
